Whidbey Island Grown Week

Friday, September 29 – Sunday, October 8 WIGWEEK is 10 day celebration of local products, services, and experiences. Each Whidbey Island Grown member is asked to organize at least one idea, special offering, event, or celebration. This collaborative collection will be marketed together to increase their overall impact. Check our website calendar for a complete … Read more

Goosefoot Farm Stand Guide Ready

Summer is here, which means fresh, local food is becoming more abundant up and down Whidbey Island. Aside from farmers markets and local stores like The Goose Community Grocer, locally grown veggies, meat, flowers, and more are available directly from farms at roadside farm stands and farm stores. The updated Whidbey Island Farm Stand Guide supports Whidbey’s … Read more

Penn Cove Musselfest – March 4-5, 2017

Join us for the Penn Cove MusselFest—Coupeville’s March tradition. “Bold, briny and blue,” the world famous mussels will be the centerpiece of two days of festivities, including chowder tasting and mussel eating competitions, farm tours and activities for all ages featuring locally-flavored fun. Visitors to the festival, a tradition now in its 31st year, should … Read more

Tasty and Romantic February Getaway

Glasses of Red Wine

This year’s Red Wine and Chocolate tour on Whidbey Island is offered on two weekends, February 11-12 and February 18-19. This annual event takes place at five venues, where local winemakers and distillers will be pouring a selection of exquisite hand-crafted wines and spirits paired with specially selected artisan chocolates. A great way to break up the winter blahs, treat your … Read more